White colour of milk is due to the presence of–

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Casein. Casein is the major protein in milk. It is the compound that—suspended in minuscule particles in water and makes milk look white. Carotenes are found in palm oil, corn, and in the milk of dairy cows. It is carotene which gives light yellow colour to the cow milk. Albumin is Plasma protein-which involve in osmotic balance of body.

White colour of milk is due to the presence of–

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