With which vitamins does the blood clot accumulation in the human body?

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Vitamin K. Vitamin K refers to a group of fat-soluble vitamins that play a role in blood clotting, bone metabolism, and regulating blood calcium levels. Foods high in vitamin K include leafy green vegetables (cooked and raw), broccoli, Brussels sprouts, cabbage, pickled cucumber, asparagus, Kiwi fruit, okra, green beans, and salad greens like lettuce.The primary and best-known purpose of vitamin K is support of the process of blood clotting. Prothrombin and other clotting factors are dependent on vitamin K for production.

With which vitamins does the blood clot accumulation in the human body?

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