1998General ScienceEnvironment and EcologymediumWhich one of the following cannot be the cause of dangerous "dropsy" occurring in people eating adulterated mustard oil cooked food (as happened in India) –(a)Argemone oil adulteration(b)Cyanide content in mustard oil(c)Oil adulteration of paddy husk(d)Adulteration of white colouringShow answer Save Listen Share